C., P., & P., C. (2017). Changes in lychee (Litchi chinensis Sonn.) texture and volatile compounds due to ultra-high pressure processing.
استشهاد بنمط شيكاغوC., Phanchaisri, و Chaikham P. Changes in Lychee (Litchi Chinensis Sonn.) Texture and Volatile Compounds Due to Ultra-high Pressure Processing. 2017.
MLA استشهادC., Phanchaisri, و Chaikham P. Changes in Lychee (Litchi Chinensis Sonn.) Texture and Volatile Compounds Due to Ultra-high Pressure Processing. 2017.
تحذير: قد لا تكون هذه الاستشهادات دائما دقيقة بنسبة 100%.