APA引文

P., W., W., S., P., S., & J., M. (2017). Allicin and total phenolic content and antioxidant activity in conventional and organic garlic.

Chicago Style Citation

P., Wongsa, Spreer W., Sruamsiri P., and Müller J. Allicin and Total Phenolic Content and Antioxidant Activity in Conventional and Organic Garlic. 2017.

MLA引文

P., Wongsa, Spreer W., Sruamsiri P., and Müller J. Allicin and Total Phenolic Content and Antioxidant Activity in Conventional and Organic Garlic. 2017.

警告：這些引文格式不一定是100％准確.