Jainan, A., & Naruenartwongsakul, S. (2018). Preliminary study of alkaline pretreatment effect on carboxymethyl flour (CMF) from chiang mai university (CMU) purple rice properties.
Chicago Style CitationJainan, Anong, and Srisuwan Naruenartwongsakul. Preliminary Study of Alkaline Pretreatment Effect On Carboxymethyl Flour (CMF) From Chiang Mai University (CMU) Purple Rice Properties. 2018.
MLA引文Jainan, Anong, and Srisuwan Naruenartwongsakul. Preliminary Study of Alkaline Pretreatment Effect On Carboxymethyl Flour (CMF) From Chiang Mai University (CMU) Purple Rice Properties. 2018.
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