Jomduang, S. (2018). Bioactive compound contents in germinated unpolished purple glutinous rice from Kum Doi Saket and Kum Phayao varieties.
استشهاد بنمط شيكاغوJomduang, Somchai. Bioactive Compound Contents in Germinated Unpolished Purple Glutinous Rice From Kum Doi Saket and Kum Phayao Varieties. 2018.
MLA استشهادJomduang, Somchai. Bioactive Compound Contents in Germinated Unpolished Purple Glutinous Rice From Kum Doi Saket and Kum Phayao Varieties. 2018.
تحذير: قد لا تكون هذه الاستشهادات دائما دقيقة بنسبة 100%.