Jomduang, S. (2018). Bioactive compound contents in germinated unpolished purple glutinous rice from Kum Doi Saket and Kum Phayao varieties.
Chicago Style CitationJomduang, Somchai. Bioactive Compound Contents in Germinated Unpolished Purple Glutinous Rice From Kum Doi Saket and Kum Phayao Varieties. 2018.
MLA CitationJomduang, Somchai. Bioactive Compound Contents in Germinated Unpolished Purple Glutinous Rice From Kum Doi Saket and Kum Phayao Varieties. 2018.
Warning: These citations may not always be 100% accurate.