Apai, W., Sardsud, V., Boonprasom, P., & Sardsud, U. (2018). Effects of chitosan coating with citric acid and potassium sorbate on postharvest decay and browning of longan fruit during cold storage.
Chicago Style CitationApai, W., V. Sardsud, P. Boonprasom, and U. Sardsud. Effects of Chitosan Coating With Citric Acid and Potassium Sorbate On Postharvest Decay and Browning of Longan Fruit During Cold Storage. 2018.
MLA引文Apai, W., V. Sardsud, P. Boonprasom, and U. Sardsud. Effects of Chitosan Coating With Citric Acid and Potassium Sorbate On Postharvest Decay and Browning of Longan Fruit During Cold Storage. 2018.
警告:這些引文格式不一定是100%准確.