Stability of chemical components and antioxidant activity of volatile oils from some medicinal plants in Thailand

The volatile oils from fresh leaves of ten medicinal plant species growing in northern Thailand were isolated by hydrodistillation method. These volatile oils were determined for their chemical components by gas chromatography coupled with mass selective detector (GC-MS) and antioxidant activity was...

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Main Authors: Rungthip Kawaree, Sombat Chowwanapoonpoh
格式: 雜誌
出版: 2018
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在線閱讀:https://www.scopus.com/inward/record.uri?partnerID=HzOxMe3b&scp=70350053529&origin=inward
http://cmuir.cmu.ac.th/jspui/handle/6653943832/49500
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機構: Chiang Mai University