Stability of chemical components and antioxidant activity of volatile oils from some medicinal plants in Thailand
The volatile oils from fresh leaves of ten medicinal plant species growing in northern Thailand were isolated by hydrodistillation method. These volatile oils were determined for their chemical components by gas chromatography coupled with mass selective detector (GC-MS) and antioxidant activity was...
Saved in:
Main Authors: | , |
---|---|
格式: | 雜誌 |
出版: |
2018
|
主題: | |
在線閱讀: | https://www.scopus.com/inward/record.uri?partnerID=HzOxMe3b&scp=70350053529&origin=inward http://cmuir.cmu.ac.th/jspui/handle/6653943832/49500 |
標簽: |
添加標簽
沒有標簽, 成為第一個標記此記錄!
|
機構: | Chiang Mai University |