Sinchaiyakit, P., Ezure, Y., Sriprang, S., Pongbangpho, S., Povichit, N., & Suttajit, M. (2018). Tannins of tamarind seed husk: Preparation, structural characterization, and antioxidant activities.

Sinchaiyakit, Puksiri, Yohji Ezure, Sarin Sriprang, Supakorn Pongbangpho, Nasapon Povichit, و Maitree Suttajit. Tannins of Tamarind Seed Husk: Preparation, Structural Characterization, and Antioxidant Activities. 2018.

Sinchaiyakit, Puksiri, et al. Tannins of Tamarind Seed Husk: Preparation, Structural Characterization, and Antioxidant Activities. 2018.