Punjaisee, C., Chaiyasut, C., Chansakaow, S., Tharata, S., Visessanguan, W., & Punjaisee, S. (2018). 8-Hydroxygenistein formation of soybean fermented with Aspergillus oryzae BCC 3088.
Chicago Style CitationPunjaisee, Chirtchai, Chaiyavat Chaiyasut, Sunee Chansakaow, Somsak Tharata, Wonnop Visessanguan, and Suchart Punjaisee. 8-Hydroxygenistein Formation of Soybean Fermented With Aspergillus Oryzae BCC 3088. 2018.
MLA引文Punjaisee, Chirtchai, et al. 8-Hydroxygenistein Formation of Soybean Fermented With Aspergillus Oryzae BCC 3088. 2018.
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