Punjaisee, C., Chaiyasut, C., Chansakaow, S., Tharata, S., Visessanguan, W., & Punjaisee, S. (2018). 8-Hydroxygenistein formation of soybean fermented with Aspergillus oryzae BCC 3088.
Chicago Style CitationPunjaisee, Chirtchai, Chaiyavat Chaiyasut, Sunee Chansakaow, Somsak Tharata, Wonnop Visessanguan, and Suchart Punjaisee. 8-Hydroxygenistein Formation of Soybean Fermented With Aspergillus Oryzae BCC 3088. 2018.
MLA CitationPunjaisee, Chirtchai, et al. 8-Hydroxygenistein Formation of Soybean Fermented With Aspergillus Oryzae BCC 3088. 2018.
Warning: These citations may not always be 100% accurate.