Lueangprasert, K., Saengnil, K., & Uthaibutra, J. (2018). Enhancement of red color development in 'Mahajanaka' mango fruit exocarp with sugar application.
Chicago Style CitationLueangprasert, K., K. Saengnil, and J. Uthaibutra. Enhancement of Red Color Development in 'Mahajanaka' Mango Fruit Exocarp With Sugar Application. 2018.
MLA CitationLueangprasert, K., K. Saengnil, and J. Uthaibutra. Enhancement of Red Color Development in 'Mahajanaka' Mango Fruit Exocarp With Sugar Application. 2018.
Warning: These citations may not always be 100% accurate.