Chaikham, P., Worametrachanon, S., & Apichartsrangkoon, A. (2018). Effects of high pressure and thermal processing on phytochemical, color and microbiological qualities of herbal-plant infusion.
Chicago Style CitationChaikham, P., S. Worametrachanon, and A. Apichartsrangkoon. Effects of High Pressure and Thermal Processing On Phytochemical, Color and Microbiological Qualities of Herbal-plant Infusion. 2018.
MLA CitationChaikham, P., S. Worametrachanon, and A. Apichartsrangkoon. Effects of High Pressure and Thermal Processing On Phytochemical, Color and Microbiological Qualities of Herbal-plant Infusion. 2018.
Warning: These citations may not always be 100% accurate.