APA Citation

Roongjang, S., Pusod, U., Phooviang, P., & Nantachit, K. (2018). Development of method for determination of lead, iodine, and protein content in fish sauce.

Chicago Style Citation

Roongjang, Somjing, Umaporn Pusod, Prapart Phooviang, and Khesorn Nantachit. Development of Method for Determination of Lead, Iodine, and Protein Content in Fish Sauce. 2018.

MLA Citation

Roongjang, Somjing, Umaporn Pusod, Prapart Phooviang, and Khesorn Nantachit. Development of Method for Determination of Lead, Iodine, and Protein Content in Fish Sauce. 2018.

Warning: These citations may not always be 100% accurate.