APA引文

Pinyaphong, P., & Phutrakul, S. (2018). Synthesis of cocoa butter equivalent from palm oil by Carica papaya lipase-catalyzed interesterification.

Chicago Style Citation

Pinyaphong, Porntippa, and Suree Phutrakul. Synthesis of Cocoa Butter Equivalent From Palm Oil By Carica Papaya Lipase-catalyzed Interesterification. 2018.

MLA引文

Pinyaphong, Porntippa, and Suree Phutrakul. Synthesis of Cocoa Butter Equivalent From Palm Oil By Carica Papaya Lipase-catalyzed Interesterification. 2018.

警告：這些引文格式不一定是100％准確.