發送短信 : Quantification of carotenoid and flavonoid components in brans of some thai black rice cultivars using supercritical fluid extraction and high-performance liquid chromatography-mass spectrometry

  _____      ___       _____     ___      _____   
 |__  //    / _ \\    / ___//   / _ \\   / ____|| 
   / //    | / \ ||   \___ \\  / //\ \\ / //---`' 
  / //__   | \_/ ||   /    // |  ___  ||\ \\___   
 /_____||   \___//   /____//  |_||  |_|| \_____|| 
 `-----`    `---`   `-----`   `-`   `-`   `----`