Chairote, E. O., Chairote, G., Niamsup, H., & Lumyong, S. (2018). The presence and the content of Monacolins in Red Yeast rice prepared from Thai glutinous rice.
Chicago Style CitationChairote, Em On, Griangsak Chairote, Hataichanok Niamsup, and Saisamorn Lumyong. The Presence and the Content of Monacolins in Red Yeast Rice Prepared From Thai Glutinous Rice. 2018.
MLA引文Chairote, Em On, Griangsak Chairote, Hataichanok Niamsup, and Saisamorn Lumyong. The Presence and the Content of Monacolins in Red Yeast Rice Prepared From Thai Glutinous Rice. 2018.
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