APA引文

Prom-u-thai, C., Sanchai, C., Rerkasem, B., Jamjod, S., Fukai, S., Godwin, I. D., & Huang, L. (2018). Effect of grain morphology on degree of milling and iron loss in rice.

Chicago Style Citation

Prom-u-thai, C., C. Sanchai, B. Rerkasem, S. Jamjod, S. Fukai, I. D. Godwin, and L. Huang. Effect of Grain Morphology On Degree of Milling and Iron Loss in Rice. 2018.

MLA引文

Prom-u-thai, C., et al. Effect of Grain Morphology On Degree of Milling and Iron Loss in Rice. 2018.