Kittipongpatana, O. S., Sirithunyalug, J., & Laenger, R. (2018). Preparation and physicochemical properties of sodium carboxymethyl mungbean starches.
Chicago Style CitationKittipongpatana, Ornanong S., Jakkapan Sirithunyalug, and Reinhard Laenger. Preparation and Physicochemical Properties of Sodium Carboxymethyl Mungbean Starches. 2018.
MLA CitationKittipongpatana, Ornanong S., Jakkapan Sirithunyalug, and Reinhard Laenger. Preparation and Physicochemical Properties of Sodium Carboxymethyl Mungbean Starches. 2018.
Warning: These citations may not always be 100% accurate.