Leangwunta, V., Jaturasitha, S., Thirawong, P., Verasilp, T., & Meulen, U. T. (2018). Effect of calcium chloride concentration multi-level injection on improving beef tenderness from draught cattle.
Chicago Style CitationLeangwunta, Varaporn, Sanchai Jaturasitha, Prayad Thirawong, Therdchai Verasilp, and Udo Ter Meulen. Effect of Calcium Chloride Concentration Multi-level Injection On Improving Beef Tenderness From Draught Cattle. 2018.
MLA引文Leangwunta, Varaporn, et al. Effect of Calcium Chloride Concentration Multi-level Injection On Improving Beef Tenderness From Draught Cattle. 2018.
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