Repellent properties of celery, Apium graveolens L., compared with commercial repellents, against mosquitoes under laboratory and field conditions

• المؤلفون الرئيسيون: Benjawan Tuetun, Wej Choochote, Duangta Kanjanapothi, Eumporn Rattanachanpichai, Udom Chaithong, Prasong Chaiwong, Atchariya Jitpakdi, Pongsri Tippawangkosol, Duangrat Riyong, Benjawan Pitasawat
• التنسيق: دورية
• منشور في: 2018
• الموضوعات: Immunology and Microbiology; Medicine
• الوصول للمادة أونلاين: https://www.scopus.com/inward/record.uri?partnerID=HzOxMe3b&scp=27844535701&origin=inward; http://cmuir.cmu.ac.th/jspui/handle/6653943832/62246

In our search for new bioactive products against mosquito vectors, we reported the slightly larvicidal and adulticidal potency, but remarkable repellency of Apium graveolens both in laboratory and field conditions. Repellency of the ethanolic preparation of hexane-extracted A. graveolens was, theref...