Torpol, K., Sriwattana, S., Sangsuwan, J., Wiriyacharee, P., & Prinyawiwatkul, W. (2019). Optimising chitosan–pectin hydrogel beads containing combined garlic and holy basil essential oils and their application as antimicrobial inhibitor.

Torpol, Kittikoon, Sujinda Sriwattana, Jurmkwan Sangsuwan, Pairote Wiriyacharee, and Witoon Prinyawiwatkul. Optimising Chitosan–pectin Hydrogel Beads Containing Combined Garlic and Holy Basil Essential Oils and Their Application As Antimicrobial Inhibitor. 2019.

Torpol, Kittikoon, et al. Optimising Chitosan–pectin Hydrogel Beads Containing Combined Garlic and Holy Basil Essential Oils and Their Application As Antimicrobial Inhibitor. 2019.