Namwong, S., & Tanasupawat, S. (2019). Characterization of Lipase-producing Haloarcula Strain from Thai Fish Sauce. Science Faculty of Chiang Mai University.
Chicago Style CitationNamwong, Sirilak, and Somboon Tanasupawat. Characterization of Lipase-producing Haloarcula Strain From Thai Fish Sauce. Science Faculty of Chiang Mai University, 2019.
MLA CitationNamwong, Sirilak, and Somboon Tanasupawat. Characterization of Lipase-producing Haloarcula Strain From Thai Fish Sauce. Science Faculty of Chiang Mai University, 2019.
Warning: These citations may not always be 100% accurate.