Khan, A. A., Zeb, A., & Shirazi, S. T. H. (2019). Thermally Oxidized Olive Oil Produces Biochemical, Physiological Effects and Fatty Liver in Rats. Science Faculty of Chiang Mai University.
Chicago Style CitationKhan, Ayaz Ali, Alam Zeb, and Syed Tufail Hussain Shirazi. Thermally Oxidized Olive Oil Produces Biochemical, Physiological Effects and Fatty Liver in Rats. Science Faculty of Chiang Mai University, 2019.
MLA CitationKhan, Ayaz Ali, Alam Zeb, and Syed Tufail Hussain Shirazi. Thermally Oxidized Olive Oil Produces Biochemical, Physiological Effects and Fatty Liver in Rats. Science Faculty of Chiang Mai University, 2019.
Warning: These citations may not always be 100% accurate.