Chanluang, S., Salikabkeo, P., Kanchanapoo, J., Kaewamatawong, R., & Pr, C. (2019). Anti-oxidative Effects and Toxicity of Bauhinia penicilliloba Ethanolic Leaf Extracts. Science Faculty of Chiang Mai University.
Chicago Style CitationChanluang, Suparat, Pommavong Salikabkeo, Jainuch Kanchanapoo, Rawiwun Kaewamatawong, and Chutinan Pr. Anti-oxidative Effects and Toxicity of Bauhinia Penicilliloba Ethanolic Leaf Extracts. Science Faculty of Chiang Mai University, 2019.
MLA引文Chanluang, Suparat, et al. Anti-oxidative Effects and Toxicity of Bauhinia Penicilliloba Ethanolic Leaf Extracts. Science Faculty of Chiang Mai University, 2019.
警告:這些引文格式不一定是100%准確.