Sirisantimethakom, L., Thanapornsin, T., Laopaiboon, L., & Laopaiboon, P. (2019). Enhancement of Butanol Production Efficiency from Sweet Sorghum Stem Juice by Clostridium beijerinckii Using Statistical Experimental Design. Science Faculty of Chiang Mai University.
استشهاد بنمط شيكاغوSirisantimethakom, Likit, Thanawat Thanapornsin, Lakkana Laopaiboon, و Pattana Laopaiboon. Enhancement of Butanol Production Efficiency From Sweet Sorghum Stem Juice By Clostridium Beijerinckii Using Statistical Experimental Design. Science Faculty of Chiang Mai University, 2019.
MLA استشهادSirisantimethakom, Likit, Thanawat Thanapornsin, Lakkana Laopaiboon, و Pattana Laopaiboon. Enhancement of Butanol Production Efficiency From Sweet Sorghum Stem Juice By Clostridium Beijerinckii Using Statistical Experimental Design. Science Faculty of Chiang Mai University, 2019.