V., L., W., T., P., S., R., K., S., W., & A., W. (2014). Chemopreventive properties of the bran extracted from a newly-developed Thai rice: The Riceberry.
Chicago Style CitationV., Leardkamolkarn, Thongthep W., Suttiarporn P., Kongkachuichai R., Wongpornchai S., and Wanavijitr A. Chemopreventive Properties of the Bran Extracted From a Newly-developed Thai Rice: The Riceberry. 2014.
MLA引文V., Leardkamolkarn, et al. Chemopreventive Properties of the Bran Extracted From a Newly-developed Thai Rice: The Riceberry. 2014.
警告:這些引文格式不一定是100%准確.