APA引文

Sriwichai, T., Junmahasathien, T., Sookwong, P., Potapohn, N., & Sommano, S. R. (2020). Evaluation of the optimum harvesting maturity of makhwaen fruit for the perfumery industry.

Chicago Style Citation

Sriwichai, Trid, Taepin Junmahasathien, Phumon Sookwong, Nuttha Potapohn, and Sarana Rose Sommano. Evaluation of the Optimum Harvesting Maturity of Makhwaen Fruit for the Perfumery Industry. 2020.

MLA引文

Sriwichai, Trid, et al. Evaluation of the Optimum Harvesting Maturity of Makhwaen Fruit for the Perfumery Industry. 2020.