Sriwichai, T., Junmahasathien, T., Sookwong, P., Potapohn, N., & Sommano, S. R. (2020). Evaluation of the optimum harvesting maturity of makhwaen fruit for the perfumery industry.
استشهاد بنمط شيكاغوSriwichai, Trid, Taepin Junmahasathien, Phumon Sookwong, Nuttha Potapohn, و Sarana Rose Sommano. Evaluation of the Optimum Harvesting Maturity of Makhwaen Fruit for the Perfumery Industry. 2020.
MLA استشهادSriwichai, Trid, et al. Evaluation of the Optimum Harvesting Maturity of Makhwaen Fruit for the Perfumery Industry. 2020.
تحذير: قد لا تكون هذه الاستشهادات دائما دقيقة بنسبة 100%.