T., K., & S., T. (2014). Enhancement of carotenoid and chlorophyll content of an edible freshwater alga (Kai: Cladophora sp.) by supplementary inorganic phosphate and investigation of its biomass production.
Chicago Style CitationT., Khuantrairong, and Traichaiyaporn S. Enhancement of Carotenoid and Chlorophyll Content of an Edible Freshwater Alga (Kai: Cladophora Sp.) By Supplementary Inorganic Phosphate and Investigation of Its Biomass Production. 2014.
MLA CitationT., Khuantrairong, and Traichaiyaporn S. Enhancement of Carotenoid and Chlorophyll Content of an Edible Freshwater Alga (Kai: Cladophora Sp.) By Supplementary Inorganic Phosphate and Investigation of Its Biomass Production. 2014.
Warning: These citations may not always be 100% accurate.