S., K., J., U., S., S., & K., W. (2014). Using electrolyzed oxidizing water combined with an ultrasonic wave on the postharvest diseases control of pineapple fruit cv. 'Phu Lae'.
استشهاد بنمط شيكاغوS., Khayankarn, Uthaibutra J., Setha S., و Whangchai K. Using Electrolyzed Oxidizing Water Combined With an Ultrasonic Wave On the Postharvest Diseases Control of Pineapple Fruit Cv. 'Phu Lae'. 2014.
MLA استشهادS., Khayankarn, Uthaibutra J., Setha S., و Whangchai K. Using Electrolyzed Oxidizing Water Combined With an Ultrasonic Wave On the Postharvest Diseases Control of Pineapple Fruit Cv. 'Phu Lae'. 2014.
تحذير: قد لا تكون هذه الاستشهادات دائما دقيقة بنسبة 100%.