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Frazier R.A.
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Frazier R.A.
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Frazier R.A.
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Enhanced aglycone production of fermented soybean products by Bacillus species
by
Dajanta K.
,
Chukeatirote E.
,
Apichartsrangkoon A.
,
Frazier
R.A
.
Published 2014
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Free-amino acid profiles of thua nao, a Thai fermented soybean
by
Dajanta K.
,
Apichartsrangkoon A.
,
Chukeatirote E.
,
Frazier
R.A
.
Published 2014
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