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, NUGRAHENI, Mutiara
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Analisis faktor produksi dan estimasi biaya produksi konsentrat di koperasi susu "Warga Mulya" Yogyakarta
by
,
NUGRAHENI
,
Mutiara
,
, Dr.Ir. Irham, MSc.
Published 2001
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Gluten-free noodles made based on germinated organic red rice: chemical composition, bioactive compounds, antioxidant activity and sensory evaluation
by
Nugraheni
,
Mutiara
,
Windarwati, Windarwati
,
Palupi, Sri
Published 2022
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The antecedent factor of tourists' intention to consume traditional food
by
Komariah, Kokom
,
Abdul Razzaq, Abdul Rasid
,
Nugraheni
,
Mutiara
,
Lastariwati, Badraningsih
,
Mahfud, Tuatul
Published 2020
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