Author Search Results

1

DEMINERALISASI CANGKANG RAJUNGAN PADA PROSES PEMBUATAN KITIN DENGAN
Lactobacillus acidophilus

DEMINERALISASI CANGKANG RAJUNGAN PADA PROSES PEMBUATAN KITIN DENGAN Lactobacillus acidophilus

by , AHSANATUNSYAHIDAWATI, , Prihati Sih Nugraheni, S.Pi., M.P.
Published 2014

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Theses and Dissertations NonPeerReviewed

2

PENGARUH PENAMBAHAN MODIFIED STARCH TERHADAP MUTU KAMABOKO SURIMI IKAN MAS

PENGARUH PENAMBAHAN MODIFIED STARCH TERHADAP MUTU KAMABOKO SURIMI IKAN MAS

by , PIMPIN KUSUMAMURNI, , Prihati Sih Nugraheni, S.Pi., M.P.
Published 2013

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Theses and Dissertations NonPeerReviewed