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PERUBAHAN KOMPOSISI KIMIA, AKTIVITAS ANTIOKSIDAN DAN SIFAT ORGANOLEPTIK JAMUR TIRAM PUTIH (Pleurotus ostreatus) SELAMA PENGOLAHAN
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SUTIKARINI
,
, Prof. Dr. Ir. Sri Anggrahini, MS
Published 2013
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Theses and Dissertations
NonPeerReviewed
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