Investigation on the effect of tea polyphenol extracts to digestion properties.

by Abdullah, Uthumporn Utra @ Sapina
Published 2016

Phosphorylation of sago (Metroxylon sagu) starch cross-linked with sodium triphosphate and the physicochemical properties of the potential application in batter

by Seet, Chi Yau, Abd Razak, Hanisah Kamilah, Yusoff, Nor Shariffa, Abdullah, Uthumporn Utra @ Sapina
Published 2021