Vanillin as a product of ferulic acid biotransformation by the white-rot fungus Pycnoporus cinnabarinus I-937: identification of metabolic pathways

by Falconnier, B., Lapierre, C., Lesage-Meessen, L., Yonnet, G., Brunerie, P., Colonna-Ceccaldi, B., Corrieu, G., Asther, M.
Published 2008