Visible and shortwave near infrared spectroscopy for predicting sugar content of sugarcane based on a cross-sectional scanning method

by Mat Nawi, Nazmi, Chen, Guangnan, Jensen, Troy
Published 2013

Prediction of sugarcane quality from juice samples using portable spectroscopy

by Mat Nawi, Nazmi, Chen, Guangnan, Jensen, Troy
Published 2014

In-field measurement and sampling technologies for monitoring quality in the sugarcane industry: a review

by Mat Nawi, Nazmi, Chen, Guangnan, Jensen, Troy
Published 2014

Application of spectroscopic method to predict sugar content of sugarcane internodes

by Mat Nawi, Nazmi, Jensen, Troy, Chen, Guangnan
Published 2013

Recent advances of novel thermal combined hot air drying of agricultural crops

by Onwude, Daniel Iroemeha, Hashim, Norhashila, Chen, Guangnan
Published 2016

Visible and shortwave near infrared spectroscopy to predict sugarcane quality from clear and raw juice samples

by Mat Nawi, Nazmi, Chen, Guangnan, Jensen, Troy
Published 2013

Prediction of sugarcane quality parameters using visible-shortwave near infrared spectroradiometer

by Mat Nawi, Nazmi, Kamal, Md Rowshon, Chen, Guangnan, Jensen, Troy
Published 2014

Investigating the influence of novel drying methods on sweet potato (Ipomoea batatas L.): kinetics, energy consumption, color, and microstructure

by Hashim, Norhashila, Abdan, Khalina, Janius, Rimfiel, Chen, Guangnan, Onwude, Daniel I.
Published 2018

The effectiveness of combined infrared and hot-air drying strategies for sweet potato

by Onwude, Daniel I., Hashim, Norhashila, Abdan, Khalina, Janius, Rimfiel, Chen, Guangnan
Published 2019

Combination of computer vision and backscattering imaging for predicting the moisture content and colour changes of sweet potato (Ipomoea batatas L.) during drying

by Hashim, Norhashila, Abdan, Khalina, Janius, Rimfiel, Iroemeha, Onwude Daniel, Chen, Guangnan
Published 2018

The potential of computer vision, optical backscattering parameters and artificial neural network modelling in monitoring the shrinkage of sweet potato (Ipomoea batatas L.) during...

by Daniel Iroemeha Chikwendu, Onwude, Hashim, Norhashila, Abdan, Khalina, Janius, Rimfiel, Chen, Guangnan
Published 2018

Numerical modeling of radiative heat and mass transfer for sweet potato during drying

by Onwude, Daniel L., Hashim, Norhashila, Abdan, Khalina, Janius, Rimfiel B., Chen, Guangnan
Published 2018

Experimental studies and mathematical simulation of intermittent infrared and convective drying of sweet potato (Ipomoea batatas L.)

by Chikwendu, Daniel I. Onwude, Hashim, Norhashila, Abdan, Khalina, Janius, Rimfiel, Chen, Guangnan
Published 2019

Comparison of chemometrics methods for classification of sugarcane brix using visible and shortwave near-infrared technology

by Ishkandar, C. D. M., Mat Nawi, Nazmi, Chen, Guangnan, Jensen, Troy, Mehdizadeh, Saman Abdanan
Published 2016

Non-thermal hybrid drying of fruits and vegetables: a review of current technologies

by Onwude, Daniel I., Hashim, Norhashila, Janius, Rimfiel, Abdan, Khalina, Chen, Guangnan, Oladejo, Ayobami O.
Published 2017

Influence of different pre-processing methods in predicting sugarcane quality from near-infrared (NIR) spectral data

by Mat Lazim, Siti Saripa Rabiah, Mat Nawi, Nazmi, Chen, Guangnan, Jensen, Troy, Md Rasli, Ahmad Muslim
Published 2016

Dye Sensitized Solar Cell (DSSC) greenhouse shading: new insights for solar radiation manipulation

by Roslan, Nadirah, Ya'acob, Mohammad Effendy, Mohd Radzi, Mohd Amran, Hashimoto, Yoshio, Jamaludin, Diyana, Chen, Guangnan
Published 2018

Effect of maturity stages on physical properties of cocoa (Theobroma cacao L.) pods

by Oluwamayokun Soyoye, Babatunde, Mat Nawi, Nazmi, Zulkifli, Mohamad Ariffin, Chen, Guangnan, Madian, Nurfadzilah, Mokhtar, Ahmad Faiz, Adam, Siti Nooradzah, Al Riza, Dimas Firmanda
Published 2024