Challenges of managing food allergy in the developing world

by Hossny E., Ebisawa M., El-Gamal Y., Arasi S., Dahdah L., El-Owaidy R., Galvan C.A., Lee B.W., Levin M., Martinez S., Pawankar R., Tang M.L.K., Tham E.H., Fiocchi A.
Published 2020

A systematic review of quality and consistency of clinical practice guidelines on the primary prevention of food allergy and atopic dermatitis

by Tham, EH, Leung, ASY, Yamamoto-Hanada, K, Dahdah, L, Trikamjee, T, Warad, VV, Norris, M, Navarrete, E, Levina, D, Samuel, M, van Niekerk, A, Martinez, S, Ellis, AK, Bielory, L, van Bever, H, Wallace, D, Chu, DK, Munblit, D, Tang, ML, Sublett, J, Wong, GWK
Published 2023