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Goufo P.
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Goufo P.
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Decrease in rice aroma after application of growth regulators
by
Goufo
P
.
,
Wongpornchai S.
,
Tang X.
Published 2017
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Some factors affecting the concentration of the aroma compound 2-acetyl-1-pyrroline in two fragrant rice cultivars grown in South China
by
Goufo
P
.
,
Duan M.
,
Wongpornchai S.
,
Tang X.
Published 2017
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