Development of suspending agent from sodium carboxymethyl mungbean starches

بواسطة O. S. Kittipongpatana, J. Sirithunyalug
منشور في 2018

Preparation of glutinous rice starch nanofibers by electrospinning

بواسطة P. Jaiturong, K. Sutjarittangtham, S. Eitsayeam, J. Sirithunyalug
منشور في 2018

Characterisation of microemulsions containing orange oil with water and propylene glycol as hydrophilic components

بواسطة Songwut Yotsawimonwat, S. Okonoki, K. Krauel, J. Sirithunyalug, B. Sirithunyalug, T. Rades
منشور في 2018

Thermodynamic investigations on the inclusion complexation of piroxicam with cyclodextrin derivatives

بواسطة S. Charumanee, P. Weiss-Greiler, P. Wolschann, H. Viernstein, A. Titwan, J. Sirithunyalug, S. Okonogi
منشور في 2018