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PERBEDAAN KEKERASAN PERMUKAAN ENAMEL GIGI BOVINE SETELAH PAPARAN THEOBROMINE, ALKALOID EKSTRAK KULIT BUAH COKLAT DAN ACIDULATED PHOSPHATE FLUORIDE

PERBEDAAN KEKERASAN PERMUKAAN ENAMEL GIGI BOVINE SETELAH PAPARAN THEOBROMINE, ALKALOID EKSTRAK KULIT BUAH COKLAT DAN ACIDULATED PHOSPHATE FLUORIDE

by JESICA CEREN KRISTIANE PALEVI
Published 2019

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Theses and Dissertations NonPeerReviewed

2

Differences in Surface Hardness of Bovine Enamel after Exposure of Theobromine,
Alkaloid Cocoa Pod Extract and Acidulated Phosphate Fluoride

Differences in Surface Hardness of Bovine Enamel after Exposure of Theobromine, Alkaloid Cocoa Pod Extract and Acidulated Phosphate Fluoride

by Tamara Yuanita, -, Nanik Zubaidah, -, Jesica Ceren, -
Published 2020

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Article PeerReviewed