Interactions between food hazards and intestinal barrier: impact on foodborne diseases

by Li, Xue, Tan, Chin Ping, Liu, Yuan Fa, Xu, Yong Jiang
Published 2020

Deep-frying oil induces cytotoxicity, inflammation and apoptosis on intestinal epithelial cells

by Li, Xue, Nian, Bin-Bin, Tan, Chin-Ping, Liu, Yuan-Fa, Xu, Yong-Jiang
Published 2022

Palm oil consumption and its repercussion on endogenous fatty acids distribution

by Li, Rui Zhi, Chen Cao, ., Zheng, Zhao Jun, Yang, Xiao Yan, Tan, Chin Ping, Xu, Yong Jiang, Liu, Yuan Fa
Published 2021