Evaluation of different teas against starch digestibility by mammalian glycosidases

由 Lee, W.K., Wong, L.L., Loo, Y.Y., Kasapis, S., Huang, D.
出版 2014

Prevalence of Bacillus cereus s.l. in ultra-high temperature chocolate milk from selected milk manufacturers in Malaysia

由 A., Ubong, New, C. Y., Chai, L. C., Loo, Y. Y., M.A.R., Nor Khaizura, A. Y., Kayali, Son, R.
出版 2020

A survey to investigate the heterogeneity of food date labelling and the consumer’s knowledge and practice on food date labelling in Bangi, Selangor, Malaysia

由 S.N., Mohd Fadzil, Nordin, Y., Chang, W.S., Loo, Y.Y., Tan, C.W., Kuan, C.H., Ungku Zainal Abidin, U.F., R., Son
出版 2024

Occurrence of Escherichia coli harbouring stx genes in popiah, a Malaysian street food

由 Elexson, Nillian, Nik Yuhanis, F.N., Malcolm, T.T.H., New, C.Y., Chang, W.S., Ubong, A., Kuan, C.H., Loo, Y.Y., Thung, T.Y., Son, R.
出版 2017