A High Intake of Saturated Fatty Acids Strengthens the Association between the Fat Mass and Obesity-Associated Gene and BMI

由 Dolores Corella, Donna K. Arnett, Katherine L. Tucker, Edmond K. Kabagambe, Michael Tsai, Laurence D. Parnell, Chao Qiang Lai, Yu Chi Lee, Daruneewan Warodomwichit, Paul N. Hopkins, Jose M. Ordovas
出版 2018