Influence of perceived organisational support and supervisor support, and organisational commitment on casual dining restaurant employees’ intention to leave or stay

by Mohamad Nashuki, Nasyira
Published 2015

Predictors of intention to stay for employees of casual dining restaurant in Klang Valley area

by Mohamad Nashuki, Nasyira, Othman, Mohhidin, Ghazali, Hazrina
Published 2014

The influence of perceived organizational support (POS), perceived supervisory support (PSS) and organizational commitment (OC) towards intention to leave or intention to stay: a c...

by Ghazali, Hazrina, Mohamad Nashuki, Nasyira, Othman, Mohhidin
Published 2018

Food hygiene knowledge, attitudes and practices among food handlers in restaurant in Selayang area

by Ghazali, Hazrina, Othman, Mohhidin, Mohamad Nashuki, Nasyira, Roslan, Nurul Amirah
Published 2012