Biobutanol Production from Palm Kernel Cake (PKC) using Clostridium saccharoperbutylacetonicum N1-4 in Batch Culture Fermentation

by Peyman, Abdeshahian, Nurina, Anuar, Norliza A., Rahman, Mohd S., Kalil, Najeeb Kaid Nasser, Al-Shorgani, Aidil A., Hamid, Mohd H. M., Isa, Hafiza, Shukor
Published 2015