PROCESS CAPABILITY STUDY FOR IMPROVEMENT OF PRODUCT RELIABILITY AT FOOD AND BEVERAGE INDUSTRY

by Rasib A.H.A., Musazzali M., Abdullah R., Boejang H., Hanizam H., Rafaai Z.F.M.
Published 2024

ENHANCEMENT OF PRODUCTIVITY BY OVERALL EQUIPMENT EFFECTIVENESS PERFORMANCE TIME REDUCTION IN FOOD INDUSTRIES

by Rasib A.H.A., Abdullah R., Bazilah N.F., Rafaai Z.F.M., Noor R.M., Mansoor H.O.
Published 2023