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S. Sangkasanya
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S. Sangkasanya
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Flavor and its related quality in Longkong (aglaia dookkoo griff.) during on-tree maturation and storage
by
Sirinya
Sangkasanya
Published 2015
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Changes in fruit quality and volatile flavor compounds during on-tree maturation of longkong
by
S.
Sangkasanya
,
S. Lertsiri
,
M. Meenune
Published 2018
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