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PENGARUH PERBANDINGAN LIPID PADAT OLEUM CACAO-BEESWAX DAN LIPID CAIR MINYAK ZAITUN TERHADAP KARAKTERISTIK NLC-APMS
(Oleum cacao-Beeswax : Minyak zaitun = 60:40 ; 70:30 ; 80:20)

PENGARUH PERBANDINGAN LIPID PADAT OLEUM CACAO-BEESWAX DAN LIPID CAIR MINYAK ZAITUN TERHADAP KARAKTERISTIK NLC-APMS (Oleum cacao-Beeswax : Minyak zaitun = 60:40 ; 70:30 ; 80:20)

by SARAH NURUL IMAN, 051411131132
Published 2018

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Theses and Dissertations NonPeerReviewed