The mediating effect of perceived diagnosticity on ewom elements and restaurant selection intention

by Salleh, Salmalina, Hashim, Noor Hazarina
Published 2022

The global & Malaysian food crisis and the need of genetically modified (GM foods)

by Ramli, Noorazlin, Abu, Rozita, Salleh, Salmalina
Published 2010

Instagram marketing: a content analysis of top Malaysian restaurant brands

by Salleh, Salmalina, Hashim, Noor Hazarina, Murphy, Jamie
Published 2015

Factors influencing the adoption of information technology in independent casual dining restaurants

by Salleh, Salmalina, Zulkifly, Muhammad Izzat, Ramli, Noorazlin
Published 2010

How far mobile learning has gone through in tourism and hospitality education: a bibliometric analysis / Salmalina Salleh, Lee Shih Hui and Damien Mikeng

by Salleh, Salmalina, Lee, Shih Hu, Mikeng, Damien
Published 2024

Kopitiam owner's perceptions towards information technology adoption / Salmalina Salleh, Norhayati Mat Yusoff @ Mohd Yusof and Dahlan Abdullah

by Salleh, Salmalina, Mat Yusoff @ Mohd Yusof, Norhayati, Abdullah, Dahlan
Published 2012

Kopitiam owner’s perceptions towards information technology adoption / Salmalina Salleh, Norhayati Mat Yusoff @ Mohd Yusof and Dahlan Abdullah.

by Salleh, Salmalina, Mat Yusoff @ Mohd Yusof, Norhayati, Abdullah, Dahlan
Published 2012

The cutting-edge secretarial office technology management competency in millennial era.

by Mohd. Bashari, Noraziah, Salleh, Salmalina, Suhairom, Nornazira, Syed Azman, Sharifah Maryam
Published 2023

Determinants affecting purchase intention of organic food among medical employees

by Abd. Ghani, Fatimah, Mohamad Ajir, Muhammad Ilyas, Adli, Nurfarah Aimi, Ramli, Noorazlin, Salleh, Salmalina
Published 2021